TSh 4,000

Buttermilk, a traditional dairy-based beverage, is a tangy and refreshing drink made from the liquid leftover after churning butter from cream. It is commonly consumed in various cultures around the world, known for its cooling properties and subtle tangy flavor.

The process of making buttermilk involves fermenting either traditionally churned buttermilk or more commonly used liquid ingredients.

At Five Chutneys

We believe in feeding the body and nourishing the soul with wholesome vegetarian fare

Our family is committed to preparing your meals with the freshest ingredients that are healthy and safe to eat.