TSh 1,000

Mineral water is a type of bottled water sourced from natural springs or underground reservoirs that contain various minerals, such as calcium, magnesium, potassium, and bicarbonate. Unlike regular tap water, mineral water is prized for its unique taste and potential health benefits due to its mineral content.

The process of creating mineral water involves extracting water from underground sources, which naturally accumulate minerals as they move through layers of rock and soil. The water is then filtered to remove impurities and bottled without undergoing significant treatment that would alter its mineral composition.

Mineral water is enjoyed worldwide for its refreshing and crisp taste, often served chilled or at room temperature. It is commonly consumed as a hydrating beverage and is also used in cooking, mixing with spirits for cocktails, or as a base for flavored sparkling water.

Due to its perceived health benefits, mineral water is favored by those seeking a natural alternative to sugary or artificially flavored drinks. Whether sipped straight from the bottle or incorporated into culinary creations, mineral water offers a refreshing and mineral-rich option for hydration and enjoyment.

At Five Chutneys

We believe in feeding the body and nourishing the soul with wholesome vegetarian fare

Our family is committed to preparing your meals with the freshest ingredients that are healthy and safe to eat.